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Coffee lovers will have a reason to drink, regular consumption of coffee, to fight diabetes.

From China comes the study Huazhong University of Science and Technology, on coffee consumption and decreased risk of diabetes.

The study published in the Journal of agriculture and food chemistry, shows that coffee contains substances that inhibit the development of amyloid, a peptide responsible for the onset of type two diabetes.

A cup of coffee more than the normal consumption of coffee reduces the risk of diabetes by 7%.

So the news will make a real pleasure to all who love the coffee there and never give up, because the anti-diabetes effect only if the drink is consumed every day vine.